INARU’s producers-first approach enriches farmers without middlemen and markups, through direct contracts and payments. Farmers enjoy a profit share from products made from their beans, directly aligning INARU’s success with their own.READ MORE
Learn more about our passion, purpose and founders, Janett and Erika Liriano.
Each INARU chocolate bar is not only a pleasure for the palate but a bold affirmation of this claim. Our story is not just about beans and flavors but an unwavering commitment to every person involved in creating our chocolate. From seed to bar, each step is a tribute to craftsmanship, sustainability, and authenticity.
Be the first to try our next harvest of flavors!